Description
Gongura pickle is a tangy and spicy South Indian condiment made from sorrel leaves (gongura), known for its distinctive sour flavor. It’s a popular accompaniment to rice and enhances meals with its bold taste and aromatic spices.
Gongura pickle is a tangy and spicy South Indian condiment made from sorrel leaves (gongura), known for its distinctive sour flavor. It’s a popular accompaniment to rice and enhances meals with its bold taste and aromatic spices.
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